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Our Fresh Cavendish Bananas (G9) are handpicked from premium farms in the fertile regions of Maharashtra, India. Each banana is cultivated using advanced farming techniques, harvested at the perfect stage of maturity, and handled under hygienic conditions to ensure unmatched quality and taste.
The fruits are sorted, graded, and packed in ventilated 13–14 kg export cartons — maintaining a temperature of 13–14°C during the entire cold chain process. New Era ensures consistency in color, texture, and size — delivering freshness from our farms to the world.
Fresh Cavendish Bananas (Grand Naine – G9 variety) cultivated in the fertile regions of Solapur district, Maharashtra. Harvested at 75–80% maturity and handled under strict hygienic, export-grade conditions. The fruits are graded, washed and packed in ventilated 13.0–13.5 kg cartons, ensuring uniform color, texture and premium quality. Temperature-controlled logistics help maintain shelf life and freshness from our farms to global buyers.
| Parameter | Specification |
|---|---|
| Variety | Grand Nain (Cavendish) |
| Length | 18–25 cm |
| Hands per bunch | 4–7 |
| Color | Uniform Green (pre-ripened) |
| Maturity index | 75–80% |
| Net weight / box | 13.0 kg or 13.5 kg |
| Grades | A++, A+, A |
| Storage Temperature | 13–14 °C |
| Shelf life | 35–45 days (export conditions) |
| Container load | 1×40’ Reefer – 1,380 boxes (18 MT approx.) |
| Weekly Supply Capacity | 6–10 containers (40’ reefer) per week |